Hello Everyone,

I use this trick all the time on my stove...not only was
surprised at how well it work, but it saves on my pocketbook
now that I don't buy those expensive cleaners.

No oven cleaner on hand? No fret, just make a paste with
baking soda and water. It will grab hold of food and grease
particles and lift them up and away. Let it sit for an hour
on small spills, overnight for baked on ones. Then wipe away
the grime with a wet sponge. And on top of being a killer
cleaner baking soda also neutralizes odors.


Handy Hints Holly


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Hint 1:

Getting ketchup out of a fresh bottle. Sometimes you find
ketchup won't flow out of a fresh bottle despite some shaking. Insert a drinking straw and push it to the bottom. Enough air will be admitted to start even flow.

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Hint 2:

Keep your handbags and purses off the counters and table.
Research shows that the bottom of most purses contain
traces of bacteria such as Salmonella and E Coli.