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March 24, 2011
Hi Everyone,
Thank you, Thank you, Thank you to all of you that took the
time to email me your thoughts on the new format. I really
do appreciate it. The majority of you love the new layout,
and find it much easier to read. Which I'm glad because we
are keeping it :)
Handy Hints Holly
email: mailto:holly@gophercentral.com?subject=HandyHints
Email Holly
Archives: http://gopherarchives.gophercentral.com/Handy_Hints.aspx
-------------------------------------------------------------
Hint 1:
Banana Ripening: Take your bananas apart when you get home
from the store. If you leave them connected at the stem, they ripen faster.
-------------------------------------------------------------
Can you believe it? A Stain Remover that ACTUALLY WORKS!
Special below wholesale price for GopherCentral Readers
http://pd.gophercentral.com/u/1139/c/186/a/615
-------------------------------------------------------------
Hint 2:
Cheese: Store your opened chunks of cheese in aluminum foil.
It�will stay fresh much longer and not mold
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GopherCentral.com Ezines
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Hi Everyone,
Thank you, Thank you, Thank you to all of you
that took the
time to email me your thoughts on the new format. I really
do appreciate it. The majority of you love the new layout, and
find it much easier to read. Which I'm glad because we are
keeping it :)
Be Handy,
Holly
Hint #1:
I have not tried this tip yet, but just so happened to buy
bananas yesterday. I'm going to run home and try it tonight, and
see if it really works.
Banana
Ripening: Take your bananas apart
when you get home from the store. If you leave them connected at
the stem, they ripen faster.
Hint #2:
I personally use this hint...
Cheese:
Store your opened chunks of cheese in aluminum foil.
It will stay fresh much longer and not mold
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