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Hello Everyone,Today we are featuring tips for the kitchen. Here's one
of my personal favorites that I have used quite often. When making a soup, sauce, or casserole that ends up too fatty or greasy, drop in an ice cube. The ice will attract the fat, which you can then easily scoop out.
Handy Hints Holly P.S. Did you miss an issue? You can read every issue from the Gophercentral library of newsletters on our exhaustive archives page. Thousands of issues, all of your favorite publications in chronological order. You can read AND comment. Just click
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Hint 1: Always keep an aloe vera plant in your kitchen.
It's invaluable when you scrape your arm or burn your finger.
Just break off a leaf and rub the gel from the inside on the
injury.
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Hint 2: Try this tip from a reader next time you are having a party and need ice pronto. (I'm looking forward to trying this, please share your feedback if you try - Holly)
Water that has been boiled and allowed to cool will freeze
faster than water from the tap.