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October 18, 2018

Hey Everyone!

Hey Everyone!This 3 in 1 LED Smart Bulb is an energy efficient alternative to standard light bulbs, using only 5 watts to provide the same light as a 30 watt incandescent bulb.

Each bulb has 18 LEDs and is good for 20,000 hours of illumination!

Have a power outage? If switched to emergency mode, the bulb will detect the loss of power, and go on automatically.

The LED light bulb screws into standard light bulb sockets in lamps and light fixtures (E26/E27). Also, it recharges every time you screw it into a socket, and it doubles as a flashlight. Just unscrew it and take the light with you - it doesn't get hot!

Watch the video here for the 3-in-1 Emergency Bulb!


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Hint 1: Apply salt properly

 
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Visit the spice aisle at the market, and you may see dozens of different kinds of salt. Here's a quick salt usage cheat sheet.

Kosher salt is perfect for all your cooking needs as it dissolves fast and disperses flavor quickly.

Crystalline sea salt adds a burst of flavor to dishes that are freshly cooked.

Flaked sea salt offers a touch of briny flavor to vegetables, fish and almost any dish.




It's the biggest, baddest and BRIGHTEST flashlight!



Hint 2: Season as you cook

Instead, of waiting until after your dish is cooked, add seasoning as you cook. This way, you can adjust the seasoning as your dish progresses.

Your food will taste more flavorful because it's seasoned properly. As a side note, an extra pat of butter or a bit of oil can lighten strong flavors, and vinegar or lemon juice will reduce the excessive saltiness.