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Today's Random Fact:

Fortune cookies actually originated in Japanese culture. You would find more Japanese-owned restaurants that served the still very popular American adaptation of Asian cuisine before WWII. When large populations of the Japanese-American citizens were put into internment camps, the fates of their restaurants were turned over to Chinese-Americans, and so we associate the famous cookie with the Chinese.



Bonus Fact:

Actual Chinese cuisine is much different than what Americans know as Chinese food. However, the success of American-Asian food has necessitated vocational schools in China to teach potential immigrants the art of the cuisine. For example, Egg Foo Young is unheard of in traditional Chinese cuisine.